Located in THEhotel, THEcafé is open for breakfast and lunch, offering a wide selection of delectable items in an al fresco setting within the grand lobby.
THEcafé brings an upscale take on the traditional Hotel Café with Chef Sean Huey's food selections spanning a variety of culinary styles. The menu creatively brings together Safe Harbor sustainable sea food, all natural meat and produce with our very own grown herbs pulled directly from Mandalay Bay's greenhouse.
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